Romera Extra Virgin Olive Oil 1lt

Product Details

The Italians have recognized how delicious, versatile and healthy olive oil is for thousand of years. We at Romera only select the very best Italian olives so constant quality is guaranteed. It’s a long and delicate process to transform olives into olive oil – from harvesting and crushing to kneading, extraction and storage.

Romera extra virgin olive oil is olive oil of the best quality (from the first cold pressing) and is therefore the most expensive. This olive oil has a rich flavor and full fragrance and is delicious used cold. Add the Romera magic to dishes made with pasta and bruschetta and for a simple burst of flavor to fresh salads and vegetables.